KIDS IN THE KITCHEN: Slicing, dicing, and mixing, under the encouraging guidance of HomeFront staff member Miss Tammi, are the focus of these boys, enjoying a class at HomeFront’s Teaching Kitchen. After their careful preparation and cooking, they are proud to eat and share what they have created.
Good health starts in the kitchen. Not at the local fast food establishment, or with a quick candy bar, bag of potato chips, or soda — as tempting and convenient as those options may be.
Sound nutrition and inexpensive meals are the foundation of HomeFront’s Teaching Kitchen program, which offers culinary classes for children, mothers, fathers, and grandparents. Emphasizing heathy ingredients and convenient low-budget meals, the classes not only help the participants with cooking skills, but also foster a true enjoyment of the creativity of cooking.