Town Topics — Princeton's Weekly Community Newspaper Since 1946.
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Vol. LXV, No. 42
Wednesday, October 19, 2011
Coldwell Banker Princeton Office

Prudential Fox and Roach, Realtors

Gloria Nilson GMAC Real Estate

Henderson Sotheby's International Realty

N.T. Callaway Princeton Office

Stockton Real Estate, LLC

Weichert, Realtors

Advertise in Town Topics

Iris Interiors

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Weather Forecast

Town Talk

A forum for Princeton residents to express opinions about local and national issues

Question of the Week:

“What are some of your favorite fall foods?”


Ray: “Apple pie.”

Jackie: “Thanksgiving turkey and all the goodies that go with it.”

— Ray and Jackie Wadsworth, Princeton

“Anything in the pumpkin and potato family. Basically, comfort foods or anything that is long in the pot and warm in my stomach. Caramelized onion dishes. I like local fresh foods without preservatives.”

— Karine Race, Robbinsville

“Vegetables that are ripe in the fall; Brussel sprouts, sweet potatoes, and yams. I like to make pumpkin soup once a year because we have so many different pumpkins available now. I like to make apple and pumpkin pie. Fresh apples and plums from the Trenton Farmer’s market are the best in the fall.”

— Zhanna Kovtunenko, Lawrenceville


Chris: ”Apple cider and apple cider donuts from Terhune Orchards.”

Dorice Hartman: “Apple crisp.”

Julia: “Pumpkin muffins.”

— Chris Wakin with daughter Julia (front)
and Dorice Hartman, Skillman

“Butternut squash and pumpkin pie.”

— Evan Yassky, Princeton

“Comfort foods: soups, stews, and chili.”

— Greg and Carol Mount, Princeton


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