Wilkinson Embracing His Newest Challenge In Taking Helm of Princeton Men’s Squash
Sean Wilkinson is not one to shy away from a challenge.
Growing up in Zimbabwe and establishing himself as one of the top junior squash players in the country, Wilkinson left Africa for the United States as a teenager to attend the St. Paul’s School in New Hampshire.
After struggling to adjust, Wilkinson enjoyed a fine high school career and headed to Bates College where he starred for the men’s squash team. As a senior, he served as a de facto coach when the program was undergoing a leadership transition.
Deciding to go into coaching upon graduation, he took a job as a teaching pro at a squash club in Milan, Italy, despite not knowing anyone in the country or one word of Italian.
He then returned to the U. S. to serve as an assistant coach at Brown and then headed to Drexel to help that school start an intercollegiate squash program.
Last spring, Wilkinson took on his greatest challenge yet as he was named to succeed legendary Hall of Famer Bob Callahan as the head coach of the Princeton University men’s squash team.
“I applied at the end of April, I was hoping to get an interview,” said Wilkinson.
“When I got the interview, it went well. I was talking about something I love and have a passion for. I was offered the job five days after my interview. It was an exciting time.”
Wilkinson, 28, is excited to have the support of his predecessor Callahan, a former Princeton squash star who was the head coach at his alma mater for 32 years and guided the Tigers to 314 victories, 11 Ivy League titles, and three national championships (1982, 1993, 2012).
“Bob is a legend, he is such a wonderful person,” said Wilkinson. “There is always going to be pressure in a job with a team that has been so successful over the years. Bob believes in what I am trying to do. This is going to take time, I am rebuilding in my own style.”
When Wilkinson first came to the U.S., he did have a bit of a rough time. “I got the opportunity to come to St Paul’s School and I took the opportunity with both hands,” said Wilkinson.
“I think it was hard for a number of reasons. I was only 14 when I came over. The education system is very different here and I struggled. There was turmoil at home and that didn’t help.”
Eventually, Wilkinson started to feel at home in New England. “I settled down and made some good friends,” said Wilkinson.
“I had a good support network. I didn’t play squash as much. I had to put a lot of time into my education. We did finish fourth or fifth in New England.”
Once at Bates, Wilkinson was able to put more into his squash. “I dove all in again; I was lucky because we had a good team and my best friends were on the team,” said Wilkinson.
“In my senior year, we were No. 6 in the country at one point. We had a strong team. We won our division at nationals; it was the highest finish for Bates. We were athletic and competitive. We were the underdogs but everything came together.”
Wilkinson had a special role in that success as he became a de facto coach of the program.
“My senior year was my third year as captain and the coach that season was in charge of travel, hotels and finances but he wasn’t a squash guy,” said Wilkinson, who was a first-team New England Small College Athletic Conference (NESCAC) selection and earned the Bates College Sportsmanship Award.
“I took the lead; I helped coach both teams. I would organize the practice plan on a day-to-day basis. The other players knew me and trusted me; they allowed me to get on with it.”
It didn’t take long for Wilkinson to realize that he found his calling in coaching. “It was a very easy transition,” said Wilkinson.
“I got into it by accident. Everyone knew who I was and they trusted me. I really enjoyed it and I decided I wanted to coach full time.”
Getting to know Peter Nicol, a world No. 1 squash player, helped send Wilkinson off to an adventure to Europe.
“We met at a squash camp where I was a junior coach,” said Wilkinson, referring to Nicol, a Scot who won one World Open title, two British Open crowns, and four Commonwealth Games Gold Medals and is widely considered to be one of the most outstanding international squash players of his time.
“We got on really well. He asked me my plans and I said coaching. He set me up in a coaching gig in Milan, Italy. It was completely out of left field. I had no desire to leave the States. I had been here seven years but when someone like that gives you that kind of opportunity, you have to take it. I didn’t speak a word of Italian. I hadn’t even spoken to my boss at the club.”
True to character, Wilkinson made the most of the opportunity. “I arrived in August and fell in love with it; I was thrown in the deep end which I needed,” said Wilkinson.
“It was tough coaching someone in a different language. I was mainly giving lessons; usually 50 lessons a week for 30-minute sessions. It was a really good opportunity for me to develop my coaching. I learned what I wanted to do with the players technically.”
After two years in Italy, Wilkinson returned to the U.S. to get his start in college coaching.
“I came to Brown in 2010; Stuart leGassick was wonderful to me,” said Wilkinson.
“I knew I wanted to get back into college coaching. I put myself in enough positions to get a job like I have now. He really understood that. He let me do a lot of stuff and treated me as an equal.”
Getting to do a lot at Brown proved invaluable to Wilkinson for his next stop in the world of college squash.
“I got a call from John White; he as a former No 1 player in the world,” said Wilkinson.
“He asked me if I wanted to be involved in something special. Drexel was starting a squash program and he was the head coach and he wanted me to be his assistant. It was a unique opportunity to develop something new and learn from someone like John.”
Starting at square one with the Drexel program helped Wilkinson further hone his coaching skills.
“I started with the women’s team; on the first day of practice we had five people show up,” said Wilkinson.
“We were recruiting people to play off the street if we saw someone who looked athletic. I had to teach them the basics, how to hold the racket, the rules, and the shots. We were 1-14 in first year. After a year of recruiting, we were much better. The school really supported us; they knew the program could bring the school attention. The women’s team is up to the top 16 and the men’s team is also in the top 16.”
Now that Wilkinson has turned his attention to Princeton, he believes his approach can make the Tigers better.
“Bob and Neil [longtime assistant coach Neil Pomphrey] have a winning formula, the results show that,” said Wilkinson.
“My coaching style is different, I am more hands on with the guys. I get on the court with them. We have intense practices on specific things that I think are important. The big structure remains, like the time of practice and the amount of practice. I am changing little things.”
Wilkinson likes the response he has gotten from his new charges. “So far, so good; they are excited to have me here,” said Wilkinson.
“They have bought into what Neil and I are trying to get them to do. This is the toughest year in the league; anyone from 1 to 9,10, or 11 has a shot to win if they play well. We are going to be the underdogs.”
While Princeton opened the season with a tough 7-2 loss at Franklin and Marshall, the Tigers appear to be on the right track with wins in three of their next five matches before the exam hiatus.
“I think they have progressed from an overall standpoint,” asserted Wilkinson, whose team is next in action when it plays at Penn on January 27.
“The guys are improving, they are fitter and more agile. They struggled against F&M. We need to improve from a competitive standpoint, we can’t be afraid of the task at hand.”
With his history of taking chances, Wilkinson is not afraid of the challenge he faces at Princeton.
“It is incredible; it is a once in a lifetime opportunity to be 28 years old and sitting where I am,” said Wilkinson.
“I am very fortunate and lucky. I have a lot of energy. I am ready to work hard to get us where we want to be.”