Jim: “Rack of lamb on the grill.” Beth: “Fish —  Salmon and tuna steaks with a special marinade accompanied with grilled corn on the cob with butter.”

Beth and Jim Healey, Princeton

Ludmilla: “I like to cook and eat fish — favorites are salmon and catfish with okra.” Marie-Adelaide: “I will eat just fresh tomato, mozzarella and basil with olive oil drizzled on top as a meal.”

Ludmilla Aristilde (left) and Marie-Adelaide Mol, Princeton

“Hot Dog or Hamburger with fries and a Coke.”

Natasha McKenzie, Princeton

“Summertime favorite meal would be a cold pasta with tomatoes, garlic and fresh basil leaves.”

Ron Schechter, Princeton

“Big salad with lots vegetables. Chocolate is good anytime of the year!”

Adi Akavia, Princeton

“Gazpacho, watermelon and ice cream!”

Doron Malka, Princeton